Products

  • Shelf life: in undisturbed packaging, the whole product without preservatives – 30 days, with preservatives-45 days, portion slicing-25 days, with preservatives-40 days.

Composition


Ingredients: pork ribcage, drinking water, nitrite salt( table salt, color fixator E250), table salt, animal protein, soy protein, acidity regulator E451, carmine dye, flavor enhancer E621.

Technical regulations 10.13.14-095-37676459-2016

Packed under vacuum/using a modified atmosphere.