Products

  • Shelf life: 30 days since manufacture date (fibrosmoke casing, vacuum-pack)

Composition


Ingredients: beef, salted pork fat, black pepper, allspice, coriander

Artificial sausage casing (fibrolux polyamide casing) 

Technical regulations 9213-002-18903582-04

  • Net weight whole stick – 0.75 kg; half stick – 0.4 kg